12 responses to “How Many Straws?”

  1. Ethyl

    I don’t typically comment here (I read FWD on my RSS feeder every day though!) but this piece was so timely for me. I’ve been struggling with many of the same questions and issues lately. Where *do* we draw that line? I think it’s different for everyone, and it’s different every day. I’d like to say we should draw the line based on our own evaluations of our own needs and abilities at that moment, but you know, trusting ourselves is um, not something society thinks we ought to be doing anyway. Anyway, thanks so much for writing so much of what’s in my head. It feels less isolating to know other people understand (my cadre of friends is almost entirely TAB, and trying to discuss chronic illness with them….guh…they mean well but you know).

  2. bywyd

    Wow, wonderful post, thank you.

    I have had similar feelings of “everything has been stripped away” only to then find, no, my disability had yet more it could take away. And did.

    One “that’s the last straw” experience of mine, I was so far beyond the last straw I couldn’t give myself permission to see it for what it was. I had been put on an extremely severe (and I now know very, very high GI) elimination diet by an utter quack, but was faithfully sticking with it, having been berated by her into all the victim-blaming “it’s your fault you have cfs because you eat wheat and tomatoes” stuff. My body was starving, the (breathtakingly expensive) supplements she gave me would sometimes make me throw up, I was so exhausted and hungry all I could do was cry this particular evening, not even walk or talk (which I usually can). My mother made a big bowl of pasta (wheat) with tomato-based sauce (a big no-no) and smothered it in cheese (cow dairy). She put it right in front of me, and gave me permission to not see eating it as prolonging my illness, but rather as caring for my starved, worn-out body. It was one of the most loving acts I have ever experienced.

    (NB The way in which I felt so much better after eating it indicates I never had those food sensitivities in the first place, I know that it is a very different situation for other people.)

  3. Sarah TX

    I have to admit that when you reached the part where your new military doctors told you that you “had to exercise more and eat right” to eliminate your pain, I had to laugh. Typical typical typical.

    Slightly off-topic: why is military health care so notoriously annoying? Is it just the fact that it’s impossible to keep the same doctor for more than a few months? I know that Julie over at Samurai Knitter has struggled, over and over and over again, with getting adequate pain management from the military health system.

  4. Rebecca

    At my GI’s office, I ran across a journal article saying there was very little evidence that the usual dietary recommendations for reflux did any good except for a very few– like maybe two or three. I am terribly sorry that I can’t remember what those are, but maybe a food diary might help (I know, I know). For my husband it’s basically only caffeine that has any effect on his, and even then he has a “safe” threshold. This seems to me to be another example of arbitrary policing based on tradition and assumptions rather than evidence.

  5. Lullabymoon

    Fisrt of all, I’m sorry for all you have lost/are losing and I’m glad you are in an okish place.

    Second, I don’t think you are making mountains out of molehills. It’s a very vaild concern to those of us that have a prgressive something, or different disabilities/conditions that start at different times.

    It’s something I don’t actually want to thing deeply about, having lost enough ‘straws’ this last year to send me into a deep depression. One I’m thankfully now recovering from, in part due to support from family and friends. I think that their support is one reason that I can keep losing straws and still manage to function (as in get up in the morning, not want to kill myself type function.)

    As to where we draw the lines? Phft. I’ll get back to you on that one.

  6. Shawna J.

    I have GERD, and I have found that my “trigger foods” aren’t necessarily others’ “trigger foods”. For me it’s greasy salty things, coffee, chocolate, and tomato/citrus/cranberry. Harsh things. Pepperoni does it really bad. Drinking too many alcoholic beverages (particularly wine or vodka) also does it; worst heartburn I ever had was at a renaissance faire where I drank too much around our campfire and had no pillows to sleep with that night. I also have safe thresholds, and I take omeprazole everyday at least half an hour before my first food of the day so I don’t suffer from it all day. I still get it sometimes, despite the medication, but it made it so I could choose to eat pepperoni pizza again, on occasion. There is no “one size fits all” solution for GERD, and I’ve found that it’s touch-and-go with my body, and that stress, lying down too soon after eating, laying on my left side, and eating too much at one time always makes it worse for me. It may be useful for you to figure out your own trigger foods if the doctor’s not being all that helpful. It’s easy, understandable, and totally valid to feel alone or abandoned when your medical care providers aren’t doing an adequate job. I hope you’re able to find things that work *for you*.

  7. Astrid

    Where do we draw the line? In my case, I do what feels good to my body. For example, I have noticed that taking a walk relieves my abdominal pain sometimes. I also try to avoid foods that I know set off the pain. Note, however, that I have gotten very few medical recommendations to “fix” my health. “Exercise more” and “Drink more water”, both of which were correct in my case, were actually the most important I can remember.

  8. Freya

    Re: the reflux

    Both my mother and I have it (essentially because the valve or whatever it is at the top of the stomach doesn’t work right). We have found that my symptoms are alleviated by NOT putting anything in my stomach before lying down, and my mother’s is alleviated by ALWAYS putting a little something in her stomach before lying down. What we eat doesn’t matter (for us), but when we eat (and drink) does. Lots of small meals rather than large ones also helps me.

    The reflux diet, it does nothing (for us). Never has. Except, you know, not eating spicy food when you’re queasy because that stuff BURNS the second time around :P

  9. Kaitlyn

    Ouyang Dan – oh more fun with tricare. I get asking the same questions 50 times in 10 minutes in a hospital – they want to make sure they have the right patient.

    You need to do a post on Tricare and how fun it is. (Actually, it’s been easy for me since 2006, when I got a case manager. I think I’m too old on paper, but she still helps me by telling me how to get around something and the other week, she added 5 visits to a referral for me.)

    My stomach has been grumpy since before the constant barrage of pain medication. My thinking is, if the doctors don’t say “you need to lose weight” or “cut X from your diet,” then I’m not.

    And you’re not making a mountain out of a molehill – it’s your life. It’s also your quality of life – at what point do the treatments become worse than the disease? “Quality of life” is a nebulous concept anyway – I remember being afraid to go to the bathroom because of the pain.. not a good quality of life – but what makes a good one?

    I haven’t had to give up much – I can still walk around the neighborhood, and I stopped riding my bike during those brief pain-free months anyway and that was almost 3 years ago. What hurt was stopping Tae Kwon Do at 14, due to my thyroid problems. Obviously, I can’t go back. To cool down at the end, we’d do crunches or another exercise meant for the abdomen. Yeah, perfect.

  10. Sophie

    Oh I totally empathise. I’ve got reflux and chronic fatigue syndrome AND some unrelated food intolerances (plus some other things :/) so have to be constantly super vigilant. The least straw for me was gluten, I tried giving it up and felt TERRIBLE and just refuse to even consider giving it up again. Refined sugar is another one (cutting it down, sure, but sometimes I really feel like cake, dammit, even if it has to be dairy/soy/chocolate etc free and low fat). I don’t have many vices left!

  11. alumiere

    Thank you. This is a constant struggle for me although in different ways; I don’t have gerd, but every day is a question mark – a what will you be able to get done, eat, etc. I hate it and my doctors at this point; especially since about 2/3 of the things they’ve had me do make no difference after months/years of following their ludicrous instructions.

    And it is a mountain – one that takes every ounce of strength and courage to climb, only we can never reach the summit. Unlike Sam & Frodo there does not seem to be an end in sight, only brief respites followed by another push and another and another.

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